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Exclusive menu at Arume Sake Bar in Palma

March 25 @ 8:00 PM CET
40€
Sushi, dumplings and small dishes served on a table with chopsticks and a glass of white wine.

Fresh sushi of the highest quality, oyster tempura and a Mallorcan touch. The menu has been specially created for Restaurant Week and combines Japanese cuisine with Mediterranean cuisine.

Image credit: restaurant-week.es

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